Smoked Herb Salt Rub



The smoked herb salt rub is a mixture of salt, pepper, garlic powder and smoked herb crust which gives it a unique taste and flavour. It can be used in the home to prepare a different variety of dishes.

It can be used for seasoning Roasted sweet potatoes, roasted cauliflower, smoked chicken. Similarly, you can use it to sprinkle over chips and fries to make it a little salty and little crunchy. It also adds a garlicky taste to the food.

Ingredients: salt, pepper, garlic powder, rosemary and smoked herb crust.

Also if you want no mess, no running of vinegar through your plate, Consider buying our best-selling Balsamic Vinegar Snowflakes.



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